Our flavours include (but are not limited to) the following:
Please contact us if you have something else in mind. We are always happy to create something new!
Soft and moist caramel flavoured sponge cake, with a delicate salted caramel buttercream and a delicious salted caramel sauce
Rich and decadent chocolate sponge- nothing like ‘brown cake’ sold at supermarkets, layered with a drizzle of rich chocolate sauce and a delicious chocolate buttercream
Cookies and Cream:
Dark, rich and moist chocolate cake with a Devon cream buttercream
White Chocolate and Raspberry:
A real favourite….truly delicious sponge withwhite chocolate chips with a generous helping of raspberry coulis and layered with white chocolate ganache
Signature Madagascan Vanilla:
A true crowd pleaser! A moist sponge cake made with crushed vanilla bean paste, layered with silky vanilla buttercream and your choice of raspberry or strawberry preserves
A delicately light sponge cake flecked with lemon zest layered zesty lemon buttercream and delicious pieces of crunchy meringue enrobed with lemon preserve.
Blueberries and Cream:
A moist sponge flavoured with concentrated blueberry extract with a delicious fresh blueberry coulis and blueberry cream filling
Absolutely Divine Cherry Bakewell:
Delicious moist almondy sponge with Morello cherry drizzle, layered with our special cherry bakewell buttercream
Vanilla sponge with a hint of strawberry, layered with strawberry drizzle and a strawberry milkshake buttercream filling….also a big hit with our customers
“Terry’s” Chocolate Orange:
Soft rich chocolate sponge, somewhere between a cake and a brownie, layered with a divine chocolate orange buttercream and Seville orange preserve. Aptly named by daddy moon himself! Terry.
This soft fluffy sponge is dark vibrant red in colour and flavoured with a hint of chocolate. Layered with our secret flavoured buttercream with a twist, this cake is a firm favourite
Our unique rich chocolate cake with a shot of espresso, layered with our own homemade caramel sauce and espresso buttercream- can’t even describe how delicious this is.
Premium Flavours: at a small additional charge
Granda’ Jack’s Carrot Cake:
A heavenly moist sponge made with carrots, pecans and raisins (optional) and plenty of cinnamon and orange layered with our secret recipe buttercream. A firm favourite with our Granda’ Jack and almost everyone who tastes it- even those who said they didnt like carrot cake.
Heavenly flavours of cinnamon, toffee and fresh apples. This rich cake includes pieces of date, grated apple, soft toffee pieces and is layered with a beautiful apple sauce and buttercream
Yes really…nothing more unexpected than cutting into a Battenberg wedding cake. Moist, decadent almond sponges in pink and ivory with a light apricot glaze, covered in soft ‘white’ marzipan, and finished with silky vanilla fondant icing
Baileys Irish Cream and Italian Coffee:
Rich moist coffee cake, drizzled with baileys and layered with a heavenly Baileys buttercream
Traditional Rich Fruit Cake: Prices on request
Sumptuous fruits soaked in rum or brandy, baked to perfection to create a rich, dark fruit cake. Covered with finest marzipan and delicious vanilla fondant
PLEASE NOTE THAT WHILST WE ARE ABLE TO MAKE NUT FREE, DAIRY FREE, GLUTEN FREE CAKES UPON REQUEST THE RISK OF TRACE CONTAMINATION MEANS THAT WE DO NOT CATER FOR FOOD ALLERGIES.